Our Menu
BrunchBreakfast/LunchDinnerDaily Lunch Special Menu $26.95 (2 courses) and $34.95 (3 courses)New Year's Eve - Prix Fixe 3 course menu $150
Weekends 10:00am - 3:30pm
Salads & Soup
French Onion Soup
$20.00
crispy crouton topped with melted cheese
Cesar Salad
$23.00
baby romaine lettuce, white anchovies, pecorino, croutons, bottarga
Brussels and Kale Salad
$22.00
shaved brussels, pecorino, kale, green apples
Corn Burrata Salad
$26.00
burrata cheese, summer corn, truffle cream sauce, shaved truffles
Add Protein to any salad Salmon
$12.00
Salmon
Add Protein to any salad Chicken
$8.00
Chicken
Add Protein to any salad Shrimp
$12.00
2 jumbo shrimps
Add Protein to any salad Tuna
$12.00
Tuna
Egg Selection
Ham Eggs Benedict
$25.00
poached eggs, canadian bacon, toasted brioche, espelette hollandaise sauce
Salmon Eggs Benedict
$26.00
poached eggs, smoked salmon, toasted brioche, espelette hollandaise sauce
Florentine Eggs Benedict
$22.00
poached eggs, sautéed spinach, toasted brioche, hollandaise sauce
Consulate Breakfast
$27.00
2 eggs sunny side up, grilled sausage, bacon, fingerling potatoes
Consulate Omelete
$25.00
Filed with caramelized onions, Boursin cheese, fingerling potatoes, salad
Avocado Toast
Avocado toast eggs
$23.00
two poached eggs, Canadian bacon, mixed greens
Avocado Toast bacon
$25.00
scrambled eggs, Canadian bacon, mixed greens
Avocado Toast salmon
$28.00
poached eggs, cucumber, tomato, onion, capers, mixed greens
Avocado Toast vegan
$22.00
pomegranates, cucumbers, rugula, walnuts, balsamic glaze, greens
Waffles and Pancakes
Berry Waffle
$23.00
berries, whipped cream, maple syrup
Nutella Waffle
$24.00
nutella spread, whipped cream, berries, maple syrup
Buratta Waffle
$27.00
buratta, prosciutto, balsamic glaze, maple syrup
Salmon Waffle
$28.00
smoked salmon, salmon roe, crème fraîche, maple syrup
Blueberry Cast Iron Pancakes
$22.00
fluffy blueberry pancakes, maple syrup, whipped cream, blueberries
Main
Happy Hour
Monday to Friday 3:30pm - 6:00pm
Gift Card
Perfect Gift for Any Occasion
Nutella French Toast
$22.00
seared brioche topped with nutella and strawberries
Caramel French Toast
$22.00
Seared brioche French toast toped with crisps, berries, apple syrup
Mommy's Grilled Cheese
$23.00
Humboldt fog, American and brie cheese, tomatoes, grilled brioche bread
Steak N' Eggs
$45.00
grilled skirt steak, herb roasted potatoes, sunny side up eggs, chimichurri
Tuna Sandwich
$27.00
seared tuna steak, avocado, basil, onions, basil mayonnaise on country toast
Croque Monsieur
$24.00
crispy ham and cheese toast, house made béchamel, served with salad
Croque Madame
$26.00
crispy ham and cheese on toast, house made béchamel, fried egg, served with salad
Hangover Burger
$29.00
8 oz grilled patty, caramelized bourbon onions, goat cheese, sunny side egg, lettuce, tomato, pickles, served with fries
Vegetarian Burger
$29.00
Beyond Burger, caramelized onions, goats cheese, shredded lettuce, tomato, brioche, served with fries
Salmon Plater
$26.00
smoked salmon, everything bagel, creme fraiche, red onions
House Made Granola
$23.00
mixed berries, açaí puree, banana, coconut
Sides
Thick Hand Cut Country Bacon
$12.00
Grilled Sausage
$14.00
French Fries/Truffle Fries
$14.00
$16.00
Berries
$11.00
Herb Roasted Potatoes
$14.00
Grilled Broccolini
$14.00
Desserts
Chocolate Lava Cake For Two
$25.00
chocolate lava cake, vanilla ice cream, strawberries
Crème Brulée
$14.00
topped with strawberries
Apple Tart
$14.00
vanilla ice cream
Tiramisu
$14.00
Brunch drink Spec
Bottomless Mimosa/Belini
$26.00
1 hour 15 min
Weekdays 8:30am - 3:30pm
Raw Bar
Ceviche of the day
$24.00
Chef choice
Jumbo Shrimp Cocktail
$29.00
3 pcs
Tuna Tartare
$27.00
avocado, yuzu, crispy shallots
Shucked Oysters 1/2 dozen
$27.00
daily selection
Shucked Oysters 1 dozen
$41.00
daily selection
Appetizers
Happy Hour
Monday to Friday 3:30pm - 6:00pm
French Onion Soup (D)
$19.00
veal stock, wine, gruyere cheese, crouton
Classic Mussels (D)
$25.00
classic steamed mussels, fennel, shallots, garlic, white wine, sourdough bread
Hand Cut Lamb Tartare
$22.00
$36.00
diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli
Wild Mushrooms And Truffle Pinza Bread (D, V)
$23.00
sautéed wild mushrooms, goats cheese, pinza bread topped with truffle oil and chives
Figs Gorgonzola Pinza Bread
$22.00
caramelized onions, gorgonzola cheese, arugula,, figs, balsamic glaze, Add prosciutto +$5
Salads
Cesar Salad (V, D)
$23.00
romaine lettuce, anchovies, house cesar dressing, aged parmesan, croutons
Corn Burrata Salad (V, D)
$23.00
burrata cheese, corn creme, summer corn, shaved truffles, truffle powder
Chinese Chicken Salad
$24.00
grilled chicken, napa cabbage, carrots, snap peas, peanuts, peanut dressing
Nicoise Salad
$25.00
seared tuna, eggs, potatoes, green beans, olives, onions, avocado, red wine vinegar dressing
Add Protein
Chose protein as add on
Grilled Chicken
$6.00
Whole sautéed shrimp
$12.00
3 shrimps
Smoked salmon
$11.00
Breakfast Selection
Ham Eggs Benedict
$22.00
poached eggs, canadian bacon, toasted brioche, espelette hollandaise sauce
Salmon Eggs Benedict
$24.00
poached eggs, smoked salmon, toasted brioche, espelette hollandaise sauce
Consulate Breakfast
$25.00
2 eggs sunny side up, grilled sausage, bacon, fingerling potatoes
Blueberry Cast Iron Pancakes
$16.00
fluffy blueberry pancakes, maple syrup, whipped cream, blueberries
Salmon Platter
$24.00
smoked salmon, everything bagel, creme fraiche, red onions
Avocado Toast
Eggs
$19.00
teo poached eggs, olive oil, mixed greens
Bacon
$21.00
scrambled eggs, Canadian bacon, mixed greens
Salmon
$23.00
cucumber, tomato, onion, capers, mixed greene
Vegan
$18.00
pomegranates, cucumbers, rugula, walnuts, balsamic glaze, greens
Main
Pesto Garganelle
$26.00
garganelle pesto pasta, with fresh roasted tomatoes
Short Rib Cavatelli
$33.00
braised short rib, cavatelli, topped with sheep’s ricotta cheese
Pork Tacos
$22.00
braised pork, pineapple, avocado, cilantro, corn tortillas
Buffalo Chicken Sandwich
$22.00
crispy chicken breast, buffalo sauce, blue cheese dressing, pickles, fries
Clasic Cheeseburger
$26.00
8oz burger, lettuce, tomato, pickles, brioche bun (add bacon +$4)
Vegetarian Beyond Burger
$26.00
beyond burger, lettuce, tomato, pickles, brioche bun
Tuna Sandwich
$26.00
seared tuna, avocado, onions, basil, aioli, lettuce, served on a country toast with fries or salad
Steak Fries
$43.00
grilled hanger steak, rosemary fries, peppercorn sauce
Sides
Rosemary French Fries / Truffle French Fries
$13.00
$15.00
Herb Roasted Fingerling Potatoes
$12.00
Bacon
$12.00
Sausage
$12.00
Two scrambled eggs
$8.00
Berries
$9.00
Every Day 4:30pm to 9:00 pm
Raw Bar
Ceviche of the day
$24.00
Chef choice
1/2 Poached Lobster
$29.00
Jumbo Shrimp Cocktail
$29.00
3 pcs U7 golden prime
Little Neck Clams
$3.75/each
mignonette, hot sauce
Shucked Oysters 1/2 dozen
$27.00
daily selection
Shucked Oysters 1 dozen
$41.00
daily selection
Caviar Tasting
$160.00
1oz osetra, tuna, lamb tartare
Classic Caviar
$135.00
1 oz osetra, blintzes, toast, latke, creme fraiche
Seafood Tower
$109.00
6 oysters, 3 clams, 1 tartare, 1/2 lobster, 3 shrimps
The Consulate Tower
$195.00
12 oysters, 6 clams, 1 lobster, 6 shrimps, tartare
Appetizers
Escargots 6pcs/12pcs
$17.00
$29.00
garlic, parsley, butter
Bone Marrow
$23.00
micro greens, toast, port fig jam
Bowl Of Mussels (D)
$31.00
classic steamed mussels, fennel, shallots, garlic, white wine, sourdough bread
Grilled Artichoke
$22.00
whole grilled artichoke served with lemon aioli
Shrimp Toast
$27.00
chili oil, butter, Aleppo, pepper, country toast
Crab Cake
$32.00
lump crab, celery, shallots, fennel, aioli, lime slaw
French Onion Soup (D)
$22.00
veal stock, wine, gruyere cheese, crouton
Charred Octopus (GF)
$29.00
grilled octopus, heirloom tomatoes, agrodolce, crispy potatoes, black garlic puree
Wild Mushrooms And Truffle Pizza Bread (D, V)
$24.00
sautéed wild mushrooms, goats cheese, pizza bread, truffle oil, chives
Hand Cut Lamb Tartare For One
$26.00
diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli
Hand Cut Lamb Tartare For Two
$35.00
diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli
Salads
Brussels And Kale Salad (V, GF, D)
$23.00
shaved brussels sprouts, tuscan kale, apple, pecorino cheese, red wine dressing
Cesar Salad (D)
$25.00
romaine lettuce, anchovies, house cesar dressing, aged parmesan, croutons
Corn burrata Salad
$26.00
summer corn, corn puree, shaved truffles, truffle powder
Main
Short rib Cavatelli
$37.00
braised short rib, cavatelli pasta, herb ricotta
Roasted Branzino (D, GF)
$41.00
whole branzino, cilantro sauce, shaved fennel
Roasted Chicken (GF)
$38.00
half deboned chicken, sautéed spinach, chicken jus
Mushroom Gnocchi
$34.00
mixed mushrooms, shaved truffles, truffle cream
Seared Stripe Bass
$47.00
vegetables, red pepper gastrique
Consulate Burger
$29.00
8oz grilled patty, caramelized onions, goats cheese, shredded Lettuce, tomato, brioche, served with fries
Vegetarian Burger
$30.00
Beyond Burger patty, caramelized onions, goats cheese, shredded lettuce, tomato, brioche, served with fries
Pesto Reginetti Pasta
$28.00
housmade basil pesto, cherry tomatoes, crisp garlic, parmesan cheese
From The Grill
All Steaks are Certified Angus Beef ®
Steak Frites ( D)
$53.00
grilled hanger steak, rosemary french fries, peppercorn sauce
14 oz Ribeye Steak
$69.00
+ side
Filet Mignon
$59.00
8oz filet mignon served with mashed potatoes and bordelaise sauce
48oz Tomahawk Steak for 2
$176.00
herb roasted potatoes , broccolini, cimichurri sauce
Sides
Rosemary French Fries / Truffle fries
$14.00
$16.00
Brussels Sprouts with bacon
$16.00
bacon, red wine vinegar
Roasted Herb Fingerling Potatoes
$15.00
Crispy Maitake Mushrooms
$16.00
served with harissa aioli
Creamed Spinach
$14.00
Whipped Potatoes
$15.00
Grilled Broccolini
$13.00
topped with preserved lemon
Grattin
$16.00
Desserts
Chocolate Lava Cake For Two
$25.00
chocolate lava cake, vanilla ice cream, strawberries
Tiramisu
$14.00
Crème Brulée
$14.00
topped with strawberries
Apple Tart
$14.00
topped with caramel and vanilla ice cream
Ask your server for dessert specials
Sauces
Daily hand crafted sauces
Bordelaise
$6.00
classic French sauce, red wine, bone marrow, butter, shallots, Demi glace
Bernaise
$6.00
Butter, egg yolk, white-wine vinegar and herbs
Blue Cheese
$6.00
blue cheese, buttermilk, sour cream, garlic, lemon juice, Worcester sauce, pepper, mustard, salt
Green Peppercorn
$6.00
butter, wine, shallots, brandy, seasonings
Selection of all four sauces
$20.00
Daily Lunch Special Menu its Monday to Friday 10Am to 3:30 pm
Monday
One main and choice of appetizer or dessert
Lunch Special
Monday to Friday
Soup of the Day
Appetizer
Green Salad
Appetizer
Classic cheeseburger
Main
Pesto Reginetti
Main
Bread Pudding
Dessert
Tuesday
One main and choice of appetizer or dessert
Soup Of the Day
chef choice
Small Kale Salad
Appetizers
Buffalo Chicken Sandwich
Main
Croque Monsieur
Main
Upside Down Pineapple Cake
Dessert
Wednesday
One main and choice of appetizer or dessert
Soup of The Day
Appetizer
Small Chopped Caesar
Appetizer
Tuna Sandwich
Main
Pork Tacos
Main
Creme Brulee
Dessert
Thursday
One main and choice of appetizer or dessert
Soup of The day
Appetizer
Mixed Salad
Appetizer
Branzino filet, Fennel salad
Main
Steamed Mussels and French fies
Main
Bread Pudding / Vanilla Ice Cream
Dessert
Friday
One main and choice of appetizer or dessert
Soup of The Day
Appetizer
Green Salad
Appetizer
Cavatelli Pasta
Main
Avocado and Salmon Toast
Main
Creme Brûlée
Dessert
Regular menu will be served with minimum spend of $150
Welcome
Glass of Champagne and Welcome Oyster Yuzu Pearls
Appetizers
Choice of
Caramelized Parsnip and caviar soup
Tuna Tartare
Tuna Strips, Avocado, Sudachi, yuzu
Tiger shrimp Carpaccio
Thinly liced pressed Shrimp, Red wine dressing, Jalapeno, Peppers, Capers
Seared Scallops
Honey Nut Squash Puree, Ginger Foam, Crisp Shallots
Main
Choice Of
Dover Sole Muniere
Brussels Sprouts, Chanterelle Mushrooms, Brown butter, Meyer Lemon Emultion.
Miso Black Cod
Broiled miso glazed Black Cod, sauteed Spinach
Grilled dry Aged Bone in Ribeye
14oz Dry Aged Bone in Ribeye, Fig Bordelaise sauce, Cauliflower au gratin
Dessert
Choice Of
Champagne and Cardamon pana cotta
mixed berries Compote.
Chocolate lava Cake
vanilla Ice Cream and Berries